Azoychka

Single source · Reviewed Sep 9, 2026

Values marked like this (estimated) are model estimates, not confirmed from a source.

Heirloom slicer from Russia. Russian yellow slicer with a citrus edge, and early enough for a short season. Ready in about 75 days from transplant.

  • Heirloom
  • 75 (estimated) days to maturity (from transplant)
  • Indeterminate
  • Medium fruit
  • Moderate (estimated)
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Azoychka tomatoes ripening on the vine under cover

At a glance

Fruit type
Slicer 5–8 oz (140–230 g) · Flattened globe (estimated)
Leaf type
Regular leaf
Plant height
6–8 ft (180–240 cm) (estimated) Tall
Spacing
24 × 35 in (60 × 90 cm) (estimated)
Sunlight
Full sun
Position
Handles open positions
Growing sites
Greenhouse · Polytunnel · Open ground
Container growing
Not suited to pots
Skin
  • Yellow
Interior
  • Yellow

Plant size and habit

Tall · Indeterminate

6–8 ft (180–240 cm) (estimated) · Regular leaf

Azoychka is an indeterminate plant that keeps growing and setting fruit until frost; it needs a stake, cage, or trellis for the whole season. Expect a plant of 6–8 ft (180–240 cm).

Flavor

Sweetness 4/5 (estimated)
Acidity 3/5 (estimated)
Intensity 4/5 (estimated)
Flesh density 3/5 (estimated)

“Russian yellow slicer with a citrus edge, and early enough for a short season.”

Growing calendar

75 (estimated) days from transplant Midseason
J F M A M J J A S O N D
  • Sow indoors
  • Transplant out
  • Harvest

Timing shown for temperate climates; sow indoors 6–8 weeks before your last frost date.

Disease resistance

No documented disease resistances — protect this variety with good airflow and crop rotation.

Uses & tags

  • Fresh & salads
  • Slicing
  • Heirloom classic
  • High flavor
  • Short season
  • Rare collector

Origin

Azoychka is a Russian yellow slicer bred by hobby gardener Valentina Petrovna Kruglova; the original name is Azochka, and it circulated in the Soviet Union as Zolotoy Borago from at least the 1980s. It has a pronounced citrus note that sets it apart from the usual mild, low-acid yellows and ripens earlier than most yellow varieties, which makes it one of the few workable in a short season. In the early 2000s several vendors sold a potato-leaf Azoychka that was an incorrect type; the true variety is regular-leaf.

Russia

Sources

Where to buy seeds

  • True Leaf MarketSeeds

    300 Mg Packet

    Check availability

    $2.99Checked Sep 16, 2026
    Buy
  • Eden BrothersSeeds

    Packet

    Check availability

    $5.49Checked Sep 16, 2026
    Buy

Links may earn us a commission at no cost to you. Prices checked Sep 16, 2026; not live.

All photos

  • Azoychka tomatoes ripening on the vine under cover
    Azoychka tomatoes ripening on the vine under cover
  • A truss of Azoychka tomatoes
    A truss of Azoychka tomatoes
  • Azoychka tomato plant in a garden bed with ripe fruit on the vine
    Azoychka tomato plant in a garden bed with ripe fruit on the vine
  • A ripe Azoychka tomato held in a gardener's hand
    A ripe Azoychka tomato held in a gardener's hand
  • Freshly picked Azoychka tomatoes
    Freshly picked Azoychka tomatoes
  • Azoychka tomato sliced in the kitchen
    Azoychka tomato sliced in the kitchen

Questions

How long does Azoychka take to mature?

Azoychka is ready in about 75 days from transplant.

Does Azoychka need staking?

Azoychka is an indeterminate plant that keeps growing and setting fruit until frost; it needs a stake, cage, or trellis for the whole season. Expect a plant of 6–8 ft (180–240 cm).

Can Azoychka be grown in a container?

Azoychka is better suited to open ground or a greenhouse bed than a container.

Is Azoychka resistant to disease?

No disease resistance is documented for Azoychka.

See also

Other slicer varieties people put next to this one.

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Grows like this one

Indeterminate, midseason, full sun. Same support, same calendar.

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