Campari

Single source · Reviewed Sep 9, 2026

Values marked like this (estimated) are model estimates, not confirmed from a source.

Hybrid F1 cocktail from Netherlands, 1995. The supermarket on-the-vine cocktail tomato, bred for greenhouse production. Ready in about 70 days from transplant.

  • Hybrid F1
  • 70 (estimated) days to maturity (from transplant)
  • Indeterminate
  • Cocktail-size fruit
  • Moderate (estimated)
Campari tomatoes ripening on the vine under cover

At a glance

Fruit type
Cocktail 1–2 oz (40–70 g) · Round (estimated)
Leaf type
Regular leaf
Plant height
6–8 ft (180–240 cm) (estimated) Tall
Spacing
24 × 35 in (60 × 90 cm) (estimated)
Sunlight
Full sun
Position
Handles open positions
Growing sites
Greenhouse · Polytunnel · Open ground
Container growing
Not suited to pots
Skin
  • Red
Interior
  • Red

Plant size and habit

Tall · Indeterminate

6–8 ft (180–240 cm) (estimated) · Regular leaf

Campari is an indeterminate plant that keeps growing and setting fruit until frost; it needs a stake, cage, or trellis for the whole season. Expect a plant of 6–8 ft (180–240 cm).

Flavor

Sweetness 4/5 (estimated)
Acidity 3/5 (estimated)
Intensity 3/5 (estimated)
Flesh density 3/5 (estimated)

“The supermarket on-the-vine cocktail tomato, bred for greenhouse production.”

Growing calendar

70 (estimated) days from transplant Midseason
J F M A M J J A S O N D
  • Sow indoors
  • Transplant out
  • Harvest

Timing shown for temperate climates; sow indoors 6–8 weeks before your last frost date.

Disease resistance

No documented disease resistances — protect this variety with good airflow and crop rotation.

Uses & tags

  • Fresh & salads
  • Snacking
  • Roasting
  • Market favorite
  • High yield
  • Greenhouse favorite

Origin

Campari is an F1 hybrid bred by the Dutch company Enza Zaden (Enkhuizen, Netherlands). Grower Ton Janssen first tested it on a small scale in 1994; together with partners he negotiated exclusive northwest European cultivation rights with Enza Zaden and formed the growers' association Frutanova in 1995, which markets it in the Netherlands and Germany as 'Tasty Tom'. It is the cocktail tomato most shoppers have eaten without knowing the name, sold on the vine in supermarket clamshells, and seed for home growing has historically been harder to obtain than the fruit itself.

Netherlands, 1995

Sources

Where to buy seeds

We're adding trusted seed sources for this variety.

All photos

  • Campari tomatoes ripening on the vine under cover
    Campari tomatoes ripening on the vine under cover
  • A truss of Campari tomatoes
    A truss of Campari tomatoes
  • Campari tomato plant in a garden bed with ripe fruit on the vine
    Campari tomato plant in a garden bed with ripe fruit on the vine
  • A ripe Campari tomato held in a gardener's hand
    A ripe Campari tomato held in a gardener's hand
  • Freshly picked Campari tomatoes
    Freshly picked Campari tomatoes
  • Campari tomato sliced in the kitchen
    Campari tomato sliced in the kitchen

Questions

How long does Campari take to mature?

Campari is ready in about 70 days from transplant.

Does Campari need staking?

Campari is an indeterminate plant that keeps growing and setting fruit until frost; it needs a stake, cage, or trellis for the whole season. Expect a plant of 6–8 ft (180–240 cm).

Can Campari be grown in a container?

Campari is better suited to open ground or a greenhouse bed than a container.

Is Campari resistant to disease?

No disease resistance is documented for Campari.

See also

Other cocktail varieties people put next to this one.

See all →

Grows like this one

Indeterminate, midseason, full sun. Same support, same calendar.

See all →