Sart Roloise

Single source · Reviewed Aug 30, 2026

Values marked like this (estimated) are model estimates, not confirmed from a source.

Open-pollinated beefsteak from Belgium. Belgian beefsteak with indigo-brushed shoulders and a sweet, tropical, fruity flavour. Ready in about 88 days from transplant.

  • Open-pollinated
  • 88 days to maturity (from transplant)
  • Indeterminate
  • Large fruit
  • Difficult (estimated)
Sart Roloise tomatoes ripening on the vine under cover

At a glance

Fruit type
Beefsteak 10–20 oz (285–570 g) · Globe
Leaf type
Regular leaf
Plant height
6–8 ft (180–240 cm) Tall
Spacing
24 × 35 in (60 × 90 cm)
Sunlight
Full sun
Position
Handles open positions
Growing sites
Greenhouse · Polytunnel · Open ground
Container growing
Not suited to pots
Skin
  • Bicolor
Interior
  • Yellow

Plant size and habit

Tall · Indeterminate

6–8 ft (180–240 cm) · Regular leaf

Sart Roloise is an indeterminate plant that keeps growing and setting fruit until frost; it needs a stake, cage, or trellis for the whole season. Expect a plant of 6–8 ft (180–240 cm).

Flavor

Sweetness 5/5 (estimated)
Acidity 2/5 (estimated)
Intensity 4/5 (estimated)
Flesh density 3/5 (estimated)

“Belgian beefsteak with indigo-brushed shoulders and a sweet, tropical, fruity flavour.”

Growing calendar

88 days from transplant Late
J F M A M J J A S O N D
  • Sow indoors
  • Transplant out
  • Harvest

Timing shown for temperate climates; sow indoors 6–8 weeks before your last frost date.

Disease resistance

No documented disease resistances — protect this variety with good airflow and crop rotation.

Uses & tags

  • Fresh & salads
  • Slicing
  • Juicing
  • Rare collector
  • High flavor
  • Gift worthy
  • Novelty color

Origin

Roland Boulanger bred Sart Roloise in Sart Eustache, Belgium, from a cross of White Wonder and Baby Blue. The result is a large beefsteak with deep indigo anthocyanin brushed across the shoulders over a pale base, and a sweet, fruity, tropical flavour with enough acidity behind it to stay interesting. It is a collector's variety rather than a garden staple.

Belgium

Sources

Where to buy seeds

We're adding trusted seed sources for this variety.

All photos

  • Sart Roloise tomatoes ripening on the vine under cover
    Sart Roloise tomatoes ripening on the vine under cover
  • A truss of Sart Roloise tomatoes
    A truss of Sart Roloise tomatoes
  • Sart Roloise tomato plant in a garden bed with ripe fruit on the vine
    Sart Roloise tomato plant in a garden bed with ripe fruit on the vine
  • A ripe Sart Roloise tomato held in a gardener's hand
    A ripe Sart Roloise tomato held in a gardener's hand
  • Freshly picked Sart Roloise tomatoes
    Freshly picked Sart Roloise tomatoes
  • Sart Roloise tomato sliced in the kitchen
    Sart Roloise tomato sliced in the kitchen

Questions

How long does Sart Roloise take to mature?

Sart Roloise is ready in about 88 days from transplant.

Does Sart Roloise need staking?

Sart Roloise is an indeterminate plant that keeps growing and setting fruit until frost; it needs a stake, cage, or trellis for the whole season. Expect a plant of 6–8 ft (180–240 cm).

Can Sart Roloise be grown in a container?

Sart Roloise is better suited to open ground or a greenhouse bed than a container.

Is Sart Roloise resistant to disease?

No disease resistance is documented for Sart Roloise.

See also

Other beefsteak varieties people put next to this one.

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Grows like this one

Indeterminate, late, full sun. Same support, same calendar.

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