• Heirloom
  • Beefsteak
  • 85 (estimated) days to maturity (from transplant)
  • Indeterminate
  • Pink

Brandywine

Brandywine Pink · Pink Brandywine · Sudduth's Brandywine

Heirloom beefsteak from USA, 1889. The heirloom benchmark: huge pink potato-leaf beefsteak with dense, sweet flesh. Ready in about 85 days from transplant.

Single source · Updated Aug 30, 2026 · Values marked like this (estimated) are estimates.

Buy seeds from $2.99

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Brandywine tomatoes ripening on the vine under cover
Brandywine tomatoes ripening on the vine under cover

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A truss of Brandywine tomatoes
A truss of Brandywine tomatoes

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Brandywine tomato plant in a garden bed with ripe fruit on the vine
Brandywine tomato plant in a garden bed with ripe fruit on the vine

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A ripe Brandywine tomato held in a gardener's hand
A ripe Brandywine tomato held in a gardener's hand

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Freshly picked Brandywine tomatoes
Freshly picked Brandywine tomatoes

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Brandywine tomato sliced in the kitchen
Brandywine tomato sliced in the kitchen

At a glance

Fruit type
Beefsteak 12–20 oz (340–570 g) · Flattened globe (estimated)
Leaf type
Potato leaf
Days to harvest
85 days (estimated) from transplant · Mid-late
Plant height
6–8 ft (180–240 cm) (estimated) Tall
Spacing
24 × 35 in (60 × 90 cm) (estimated)
Sunlight
Full sun
Position
Handles open positions
Growing sites
Greenhouse · Polytunnel · Open ground
Container growing
Not suited to pots
Difficulty
Challenging (estimated) 4/5
Skin
  • Pink
Interior
  • Pink

Plant size and habit

Tall · Indeterminate

6–8 ft (180–240 cm) (estimated) · Potato leaf

Brandywine is an indeterminate plant that keeps growing and setting fruit until frost; it needs a stake, cage, or trellis for the whole season. Expect a plant of 6–8 ft (180–240 cm).

Flavor

Sweetness 4/5 (estimated)
Acidity 2/5 (estimated)
Intensity 5/5 (estimated)
Flesh density 3/5 (estimated)

“The heirloom benchmark: huge pink potato-leaf beefsteak with dense, sweet flesh.”

Growing calendar

85 (estimated) days from transplant Mid-late

Timing shown for temperate climates; sow indoors 6–8 (estimated) weeks before your last frost date. Look up your last frost date by ZIP code →

Disease resistance

No documented disease resistances — protect this variety with good airflow and crop rotation.

Uses & tags

  • Fresh & salads
  • Slicing
  • Juicing
  • Heirloom classic
  • High flavor
  • Gift worthy

Origin

Brandywine appears in the Johnson & Stokes catalogue of 1889 and was carried through the twentieth century by seed savers, most notably Ben Quisenberry, who received the pink potato-leaf strain from Dorris Sudduth Hill's family. The name now covers several distinct strains that differ in colour and leaf type, so 'Brandywine' on a seed packet needs the strain named to be meaningful. Whether the strain Quisenberry preserved is the same tomato that Johnson & Stokes sold is an open question: Burpee's catalogue gives 1886, the Johnson & Stokes advertisement 1889, and Hill's family account points to around 1900. The frequently repeated Amish origin appears only from 1987 onward and is not documented.

USA, 1889

Sources

Where to buy seeds

Prices rechecked daily
  • True Leaf MarketSeeds

    250 Mg Packet

    Check availability

    $2.99Checked Nov 1, 2026
  • Baker Creek Heirloom SeedsSeeds

    Packet size not listed

    In stock

    $3.00Checked Nov 1, 2026
  • Tomato Growers Supply CompanySeeds

    Pack (30 seeds)

    Check availability

    $3.35Checked Nov 1, 2026
  • Eden BrothersSeeds

    Packet

    Check availability

    $5.99Checked Nov 1, 2026

Links may earn us a commission at no cost to you. Prices checked Nov 1, 2026.

All photos

  • Brandywine tomatoes ripening on the vine under cover
    Brandywine tomatoes ripening on the vine under cover
  • A truss of Brandywine tomatoes
    A truss of Brandywine tomatoes
  • Brandywine tomato plant in a garden bed with ripe fruit on the vine
    Brandywine tomato plant in a garden bed with ripe fruit on the vine
  • A ripe Brandywine tomato held in a gardener's hand
    A ripe Brandywine tomato held in a gardener's hand
  • Freshly picked Brandywine tomatoes
    Freshly picked Brandywine tomatoes
  • Brandywine tomato sliced in the kitchen
    Brandywine tomato sliced in the kitchen

Questions

How do you grow a Brandywine plant?

A Brandywine plant grows 6–8 ft (180–240 cm) tall (estimated). Space plants 24 in (60 cm) apart in rows 35 in (90 cm) apart (estimated). Start seed indoors 6–8 weeks before your last frost (estimated); it germinates in 7–14 days (estimated). It needs full sun.

How long does Brandywine take to mature?

Brandywine is ready in about 85 days from transplant.

Does Brandywine need staking?

Brandywine is an indeterminate plant that keeps growing and setting fruit until frost; it needs a stake, cage, or trellis for the whole season. Expect a plant of 6–8 ft (180–240 cm).

Can Brandywine be grown in a container?

Brandywine is better suited to open ground or a greenhouse bed than a container.

Is Brandywine resistant to disease?

No disease resistance is documented for Brandywine.

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